An indulgent pizza base, topped with our signature tomato sauce, mozzarella cheese, red cheddar cheese & white cheddar cheese.
Preparation
Oven cook from frozen
- Pre-heat conventional oven to 200 degrees Celsius/ gas mark 6, or 180 degrees Celsius for a fan oven. Appliances vary, these are a guide only.
- Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
- Cook directly on top oven shelf (no baking tray needed), bake until golden for 16-18 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Storage instructions
Store frozen at -18 degrees Celsius
Safety instructions
Do not refreeze after defrosting
Ingredient Declaration
WHEAT flour, Cheese Blend (28%), (Mozzarella Cheese (MILK), Red Cheddar Cheese (MILK) (Contains Colour: Beta-Carotene), White Cheddar Cheese (MILK) in varying proportions), Water, Tomato Puree, Yeast, Chicory Root Fibre,Palm Oil, Salt, Cornflour, Garlic Oil (Rapeseed Oil, Garlic Puree, Palm Oil, Salt Parsley), Paprika, Natural Flavouring, Yeast Extract, Rapeseed Oil, Onion Powder, Cayenne Pepper, White Pepper, Garlic Powder, Black Pepper, Ginger, Oregano, Paprika Extract, Black Pepper Extract, Basil.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI**
Energy (kJ)
1054
kJ
2960
kJ
35
%
Energy (kcal)
251
kcal
694
kcal
35
%
Fat
11
g
30
g
43
%
of which
saturates
5
g
14
g
70
%
Carbohydrate
26
g
73
g
-
of which
sugars
1.3
g
3.5
g
4
%
Fibre
2.2
g
6.1
g
-
Protein
11
g
30
g
-
Salt
0.67
g
1.9
g
32
%
Nutrition & Reference Intakes Information
* 1 Serving = 1/2 Pizza Oven Baked
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
