A Stonebaked Thin pizza base, topped with our signature tomato sauce, mozzarella & tasty toppings
Preparation
Oven cook - From Frozen
1 For best results, cook from frozen. Pre-heat conventional oven to 200°C/ gas mark 6, or 180°C for fan oven.
Appliances vary, these instructions are a guide only.
2 Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
3 Cook directly on top oven shelf (no baking tray needed), bake until golden for 15-17 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Appliances vary, these instructions are a guide only.
2 Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
3 Cook directly on top oven shelf (no baking tray needed), bake until golden for 15-17 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Store frozen at -18°C or cooler. Do not refreeze after defrosting.
Ingredient Declaration
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI* Per 1/2 Pizza
Energy (kJ)
942
kJ
1688
kJ
20
%
Energy (kcal)
224
kcal
402
kcal
20
%
Fat
9
g
16
g
23
%
of which
saturates
3.7
g
6.6
g
33
%
Carbohydrate
25
g
45
g
of which
sugars
1.7
g
3
g
3
%
Fibre
1.7
g
3.1
g
Protein
10
g
18
g
Salt
1.1
g
1.9
g
32
%
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