Gluten-Free Pepperoni Mushroom & Ham Pizza

If you’re looking for a spicy taste sensation, minus the gluten, then it has to be the Goodfella’s Gluten-Free Pepperoni Pizza. This gluten-free pizza has a super thin base and is topped with our signature tomato sauce and succulent slices of gluten-free pepperoni. Now that’s a gluten-free pizza to die for!

Discover a gluten-free pizza that doesn’t sacrifice flavour! Try the Goodfella’s Gluten Free Pepperoni Pizza today.

This tasty gluten free pepperoni pizza is an Italian-American style pizza with a super thin base that's gluten free, and topped with tangy tomato sauce and mouth-watering gluten free pepperoni. 

With no artificial colours or flavours, our gluten free pepperoni pizzas are baked on Italian stone and then frozen to keep the flavours super fresh. With a generous helping of pepperoni, this frozen pizza is perfect to feed your gluten intolerant friends and family.

Preparation

Conventional Oven 200°C/Gas Mark 6, Fan Oven 180°C for 13-15 minutes.

Ingredient Declaration

Water, Mozzarella Cheese (15%) (MILK), Maize Starch, Tomato Purée, Smoked Pepperoni (9%) (Pork, Pork Fat, Salt, Spices, Dextrose, Garlic, Onion, Antioxidants: Rosemary Extract, Ascorbic Acid, Sodium Ascorbate; Spice Extracts, Preservative: Sodium Nitrite), Rice Flour, Potato Starch, Tapioca Starch, Rapeseed Oil, Potato Flake, Yeast, Dried Rice Sourdough, Sugar, Salt, Brown Rice Flour, Psyllium Husk Powder, Thickener: Xanthan Gum, Raising Agents: Diphosphates, Sodium Bicarbonate, Fructose, Garlic Purée, Basil, Oregano, Emulsifier: Mono and Diglycerides of Fatty Acids, Potato Fibre, Black Pepper

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens, including cereals containing gluten, see ingredients in bold

Nutritional Information - Adult

Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI* Per 1/2 Pizza
Energy (kJ)
 
1016
 
kJ
1698
 
kJ
20
 
%
Energy (kcal)
 
243
 
kcal
405
 
kcal
20
 
%
Fat
 
10
 
g
17
 
g
24
 
%
of which
 
saturates
4.3
 
g
7.2
 
g
36
 
%
Carbohydrate
 
27
 
g
45
 
g
17
 
%
of which
 
sugars
2.6
 
g
4.4
 
g
5
 
%
Fibre
 
2.5
 
g
4.1
 
g
Protein
 
9.2
 
g
15
 
g
30
 
%
Salt
 
1.8
 
g
3.0
 
g
50
 
%
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