A gluten free stonebaked thin pizza base topped with our signature tomato sauce, mozzarella & pepperoni.
Preparation
Oven cook from frozen
- Pre-heat conventional oven to 200 degrees Celsius/ gas mark 6, or 180 degrees Celsius for a fan oven. Appliances vary, these are a guide only.
- Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
- Cook directly on top oven shelf (no baking tray needed), bake until golden for 11-14 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Ingredient Declaration
Water, Mozzarella Cheese (MILK) (19%), Tomato Puree, Smoked Pepperoni (9%) (Pork, Pork Fat, Salt, Dextrose, Spices & Herbs: Paprika, Coriander, Oregano; Antioxidants: Sodium Ascorbate, Extracts Of Rosemary; Spice Extracts: Paprika, Pepper, Smoked Salt, Garlic, Preservative: Sodium Nitrite), Cornflour, Rice Flour, Brown Rice Flour, Tapioca Starch, Rapeseed Oil, Dried Yeast, Potato Flakes, Sugar, Psyllium Husk Powder, Thickener: Xanthan Gum; Fructose, Potato Fibre, Garlic Puree, Salt, Emulsifier: Mono And Diglycerides Of Fatty Acids, Basil, Oregano, Black Pepper.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS. May contain traces of WHEAT.
This does not affect the gluten free status of this product.
This does not affect the gluten free status of this product.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI**
Energy (kJ)
985
kJ
1582
kJ
19
%
Energy (kcal)
235
kcal
378
kcal
19
%
Fat
11
g
18
g
26
%
of which
saturates
4.8
g
7.6
g
38
%
Carbohydrate
25
g
40
g
-
of which
sugars
3.1
g
4.8
g
5
%
Fibre
2.5
g
4
g
-
Protein
7.8
g
12
g
-
Salt
0.9
g
1.4
g
23
%
Nutrition & Reference Intakes Information
* 1 Serving = 1/2 Pizza Oven Baked
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
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