A gluten free stonebaked thin pizza base topped with our signature tomato sauce & delicious two cheese blend.
Preparation
Oven cook from frozen
- Pre-heat conventional oven to 200 degrees Celsius/ gas mark 6, or 180 degrees Celsius for a fan oven. Appliances vary, these are a guide only.
- Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
- Cook directly on top oven shelf (no baking tray needed), bake until golden for 11-14 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Storage instructions
Store frozen at -18 degrees Celsius
Safety instructions
Do not refreeze after defrosting
Ingredient Declaration
Water, Cheese Blend (28%) (Mozzarella Cheese (MILK), Cheddar Cheese (MILK) in varying proportions), Tomato Purée, Cornflour, Rice Flour,Brown Rice Flour, Tapioca Starch, Rapeseed Oil, Dried Yeast, Potato Flakes, Sugar, Psyllium Husk Powder, Thickener: Xanthan Gum; Fructose,Potato Fibre, Garlic Purée, Salt, Emulsifier: Mono And Diglycerides Of Fatty Acids; Basil, Oregano, Black Pepper
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS. May contain traces of WHEAT. This does not affect the gluten free status of this product.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI**
Energy (kJ)
952
kJ
1578
kJ
19
%
Energy (kcal)
227
kcal
376
kcal
19
%
Fat
9.8
g
16
g
23
%
of which
saturates
5
g
8.1
g
41
%
Carbohydrate
25
g
42
g
-
of which
sugars
3.1
g
5.1
g
6
%
Fibre
2.5
g
4.2
g
-
Protein
8.5
g
14
g
-
Salt
0.7
g
1.2
g
20
%
Nutrition & Reference Intakes Information
* 1 Serving = 1/2 Pizza Oven Baked
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
These are related products
See all products