A stonebaked thin pizza base, topped with our delicious garlic oil & two cheese blend.
Preparation
Oven cook from frozen
- Pre-heat conventional oven to 190 degrees Celsius/ gas mark 5, or 180 degrees Celsius for a fan oven. Appliances vary, these are a guide only.
- Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
- Cook directly on top oven shelf (no baking tray needed), bake until golden for 10 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Storage instructions
Store frozen at -18 degrees Celsius
Safety instructions
Do not refreeze after defrosting
Ingredient Declaration
WHEAT Flour, Water, Garlic Oil (15%) (Rapeseed Oil, Garlic Puree, Palm Oil, Salt, Parsley), Cheese Blend (15%) (Mozzarella Cheese (MILK), Cheddar Cheese (MILK), in varying proportions), Rapeseed Oil, Yeast, Salt, Sugar.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients In CAPITAL LETTERS.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI**
Energy (kJ)
1470
kJ
865
kJ
10
%
Energy (kcal)
353
kcal
207
kcal
10
%
Fat
19
g
11
g
16
%
of which
saturates
4
g
2.4
g
12
%
Carbohydrate
35
g
21
g
-
of which
sugars
0.8
g
<0.5
g
<1
%
Fibre
2
g
1.2
g
-
Protein
9.2
g
5.4
g
-
Salt
1.1
g
0.62
g
10
%
Nutrition & Reference Intakes Information
* 1 Serving = 1/2 Pizza Oven Baked
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
** Reference intake (RI) of an average adult (2000kcal). RI Per 1/2 Pizza.
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