A Stonebaked Thin pizza base, topped with our signature tomato sauce, mozzarella & tasty toppings
Preparation
Oven cook from frozen
- Pre-heat conventional oven to 200 degrees celcius/ gas mark 6, or 180 degrees celcius for a fan oven. Appliances vary, these are a guide only.
- Remove all of the packaging. Spread out all of the toppings for maximum deliciousness.
- Cook directly on top oven shelf (no baking tray needed), bake until golden for 15-19 minutes. Please ensure pizza is cooked until piping hot but allow pizza to cool slightly before eating, toppings can be very hot!
Store frozen at -18 degrees Celsius
Do not refreeze after defrosting
Ingredient Declaration
WHEAT Flour, Water, Mozzarella Cheese (MILK) (14%), Tomato Puree, Smoke Flavoured Reformed Ham With Added Water (9%) (Pork, Water, Salt, Dextrose, Stabilisers: Diphosophates, Trisophophates; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite; Smoke Flavouring), Pineapple (9%) Yeast, Rapeseed Oil, Salt, Cornflour, Garlic Puree, Oregano, Black Pepper.
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
Nutritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving*
%RI* Per 1/2 Pizza
Energy (kJ)
797
kJ
1467
kJ
17
%
Energy (kcal)
189
kcal
349
kcal
17
%
Fat
5.7
g
10
g
14
%
of which
saturates
2.3
g
4.1
g
21
%
Carbohydrate
25
g
47
g
of which
sugars
2.5
g
4.5
g
5
%
Fibre
1.8
3.3
Protein
8.6
g
16
g
Salt
0.73
g
1.3
g
22
%
Nutrition & Reference Intakes Information
Per 1/2 Pizza Oven Baked Provides*
