Stone Baked Pizza Base Topped With Tomato Sauce, Mozzarella Cheese, Cajun Chicken, Red and Yellow Peppers, Jalapeños and a Cream Cheese Drizzle

Nutritional Information

Typical composition when cookedPer 100gPer 1/4 pizza serving% RI* per 1/4 pizza
Energy 941kJ 1384kJ 17%
Energy 224kcal 330kcal 17%
Fat 8g 12g 17%
(of which saturates) 3g 4.4g 22%
Carbohydrate 26g 39g 15%
(of which sugars) 2.8g 4.2g 5%
Protein 10g 15g 30%
Salt 1.2g 1.8g 30%


Wheat Flour, Water, Mozzarella Cheese (15%) (Milk), Cajun Chicken (9%) (Chicken breast, water, cajun marinade (paprika, salt, tomato, chilli, anise, oregano, cumin, shallot, garlic, colours: caramel, paprika; basil), potato starch),Tomato, Red Pepper (4%), Yellow Pepper (4%), Cream Cheese (3%) (Milk) (Soft cheese (milk), water, modified tapioca starch, salt, stabiliser: xanthan gum; acidity regulator: lactic acid), Jalapeno Peppers (2%), Vegetable Oil: Rapeseed; Sugar, Yeast, Vegetable Oil: Palm; Semolina (Wheat), Salt, Maize Starch, Vegetable Oil; Extra Virgin Olive; Garlic, Flavouring: contains colour :Paprika Extract; Basil, Oregano, Red Chilli Pepper, Onion Powder, Garlic Powder, Yeast Extract, Paprika, White Pepper, Acid: Citric Acid; Smoke Flavouring, Thyme.

Garlic Dip Ingredients:

Milk, Water, Cream (Milk), Smoked Garlic Puree, Medium Fat Soft Cheese (Milk), Spirit Vinegar, Garlic Puree, Tapioca Starch, Sugar, Cornflour, Vegetable Oil: Rapeseed; Salt, Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate; White Pepper.

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions

Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 18-20minutes.

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