Topped With Tomato Sauce, Mozzarella Cheese, Smoked Calabrese Salami, Smoked Mini Chorizo, Chargrilled Red & Yellow Peppers & Panfried Red Onions.
|Typical composition when cooked||Per 100g||Per 1/2 pizza serving||% RI* per 1/2 pizza|
|(of which saturates)||4.3g||8g||40%|
|(of which sugars)||3.5g||6.4g||7%|
Wheat Flour, Water, Mozzarella Cheese (Milk) (17%), Tomatoes, Smoked Calabrese Salami (5%) (Pork, Pork Fat, Salt, Dextrose, Spices (Pepper, Garlic, Ginger), Flavouring, Antioxidants: Rosemary Extract, Ascorbic Acid; Glucose Syrup, Spice Extracts (Paprika, Chilli, Nutmeg), Preservative: Sodium Nitrite), Smoked Mini Chorizo Sausage (5%) (Pork, Pork Fat, Salt, Dextrose, Antioxidants: Rosemary Extract, Citric Acid, Sodium Ascorbate; Cayenne Pepper, Paprika Extract, Preservative: Sodium Nitrite; Pepper Extract, Ginger Extract, Garlic, Paprika, Preservative: Sodium Nitrite), Chargrilled Red & Yellow Peppers (5%), Panfried Red Onions (4%) (Red Onion, Rapeseed Oil), Extra Virgin Olive Oil, Sugar, Rapeseed Oil, Salt, Yeast, Rye Flour, Maize Starch, Garlic Puree, Salt, Oregano, Basil, Black Pepper, Sunflower Oil.
For allergens, including cereals containing gluten, see ingredients in bold.
Conventional Oven 220°C/Gas Mark 7, Fan Oven 200°C for 10-12minutes.