Stone Baked Pizza Base Topped With Tomato Sauce, Mozzarella & Cheddar Cheese, Beef Meatballs & Pan Fried Red Onions
|Typical composition when cooked||Per 100g||Per 1/4 pizza serving||% RI* per 1/4 pizza|
|(of which saturates)||2.4g||2.1g||10%|
|(of which sugars)||3.5g||3.1g||3%|
Wheat Flour, Water, Mozzarella Cheese (12%) (Milk), Beef Meatballs (10%) (Beef, Water, Breadcumbs (Wheat Flour, Salt, Yeast), Onion, Salt, Spices, Herbs, Garlic, Red Pepper, Garlic Powder, Sugar), Pan Fried Red Onions (4%) (Red Onion, Rapeseed Oil), Tomatoes (4%), Tomato Purée (4%), Cheddar Cheese (3%) (Milk), Rapeseed Oil, Tomato Powder, Salt, Yeast Extract, Onion Puree, Yeast, Maize Starch, Basil, Flavouring, Carrot Powder, Garlic Powder, Beef Stock, Sugar, Marjoram, Thyme, Black Pepper, Garlic Purée.
For allergens, including cereals containing gluten, see ingredients in bold. This product may contain traces of nuts and peanuts.
Conventional Oven 190°C/Gas Mark 5, Fan Oven 180°C for 15-17minutes.